Chef Features - BGF

Chef Feature Add Ons

Marinated Portobello Mushrooms
Gluten Free Vegan
$85.00
Tray of Salmon
$150.00
Tray of Shrimp
Gluten Free
$60.00
Tray of Steak
Gluten Free
$125.00

Chef Features

Char-Grilled Chicken Teriyaki Buffet
Gluten Free

Served with jasmine, seared baby bok choy, caramelized onions, steamed edamame, and finished with a teriyaki glaze

$24.00
(Min 10)
Chicken Tip Buffet
Gluten Free

House-marinated, char-grilled chicken tips served with jasmine rice and our fresh chef-selected vegetables.

 

Served Buffet Style
$22.00
(Min 10)
Greek Chicken with Saffron Rice
Gluten Free

Succulent chicken, marinated in Greek herbs and spices, takes center stage, perfectly grilled to juicy perfection. Paired with fragrant saffron rice and an artful arrangement of chef's selected vegetables.

per person
$24.00
(Min 10)
Grilled Salmon Buffet
Vegetarian

Pan-seared salmon filets served with lemon herbed orzo and our fresh chef-selected vegetables.

 

$26.00
(Min 10)
Lemon Pepper Chicken Buffet
Gluten Free

Oven roasted chicken breasts seasoned with our lemon pepper spices and served with jasmine rice and our fresh chef-selected vegetables.

Served Buffet Style
$22.00
(Min 10)
Marinated & Grilled Steak Tip Buffet
Gluten Free

Served with buttery mashed potatoes,fresh chef-selected vegetables, and chef-made steak sauce.

$26.00
(Min 10)
Roasted and Grilled Vegetable Tray
Gluten Free Vegan Vegetarian

Fresh seasonal vegetable selection grilled to order finished with a drizzle of balsamic fig  glaze. This tray is a great addition to your buffet for any vegetarian or vegan guests.   

Serves 10
$125.00
Mediterranean Potatoes
Gluten Free Vegan Vegetarian

Perfectly roasted Mediterranean potatoes, tri-colored peppers, and briny Kalamata olives, this dish is a celebration of sun-soaked flavors. This makes a perfect side to add to your menu! 

Serves 10-12
$60.00

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