Our build-your-own Asian-inspired bar features kale, local lettuces, quinoa and jasmine rice as bases. Healthy toppings such as fresh avocado, sesame cucumbers, edamame, chickpeas, our gluten-free teriyaki chicken breast, and our signature Asian slaw. Served alongside a variety of unique sauces and dressings.

Build Your Own Gyro Bar—an interactive experience where you are the chef! Select from our chicken marinated in Greek herbs & spices or Mediterranean grilled eggplant then pile on fresh toppings including roasted red pepper spread, Mediterranean crema, feta cheese, pickled red onion, cucumbers, olives, and artichoke hearts, and wrap it all up in our grilled pita bread. Served with our chef's saffron rice and stuffed grape leaves. 

Our salad bar features grilled chicken breast, roasted portobello mushrooms, fresh garden vegetables, tri-color quinoa, hard boiled eggs, fresh green lettuces, and a variety of our chef’s seasonal salads. Served with our market ranch and balsamic vinaigrette dressings.